RICE MASTER KOREAN BBQ BIBIMBOP Online Ordering Menu

The word literally means mixed rice. bibimbap is served as a bowl of white rice topped with namul (sautéed and seasoned vegetables) and gochujang (chili pepper paste) soya sauce or doenjang (a fermented soybean paste). a raw or fried egg and sliced meat (usually beef) are common additions. the hot dish is stirred together thoroughly just before eating.

The word literally means mixed rice. bibimbap is served as a bowl of white rice topped with namul (sautéed and seasoned vegetables) and gochujang (chili pepper paste) soya sauce or doenjang (a fermented soybean paste). a raw or fried egg and sliced meat (usually beef) are common additions. the hot dish is stirred together thoroughly just before eating.

The word literally means mixed rice. bibimbap is served as a bowl of white rice topped with namul (sautéed and seasoned vegetables) and gochujang (chili pepper paste) soya sauce or doenjang (a fermented soybean paste). a raw or fried egg and sliced meat (usually beef) are common additions. the hot dish is stirred together thoroughly just before eating.

Stir fried Korean Sweet Potato Starch noodle.

Korean curly noodle with chicken or beef, vegetable, egg in spicy broth.

Stir fried marinated meat with vegetable. Serve with rice and kimchi.

Korean styled bento box platter . Choice of meat with Japchae( glass noodle), dumpling and rice

Korean BBQ beef short rib.

Deep fried Chicken patty with panko. Served with shredded cabbage, pickled raddish, wasabi and tonkatsu sauce.